Honey glazed apples recipe.

Free Recipes - Honey Glazed Apples

Honey and lemon give the apples a tart-sweet shine coat; food coloring adds a rosy glow.

Bake at 400° for 45 minutes. Makes 6 servings

Ingredients:

3 large baking apples

1/2 cup water

1/4 cup honey

1/2 tsp. grated lemon rind

Few drops of red food coloring

Instruction:

1. Pare, halve, and core apples; place, cut side down, in shallow baking dish.

2. Mix water, honey, lemon rind, and food coloring in 1-cup measure; pour over apples; cover.

3. Bake in hot oven (400°), basting once or twice with syrup in dish, 30 minutes. Uncover; baste apples again; bake 15 minutes longer, or until tender but still firm enough to hold their shape.

4. Cool apples in baking dish, basting once or twice to make a rich glaze. Garnish with a sprig of mint, if you like. Serve warm. Weight Watcher's portion: one-half apple 98 calories.

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