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Free Recipes - Honey Glazed Apples Honey and lemon give the apples a tart-sweet shine coat; food coloring adds a rosy glow. Bake at 400° for 45 minutes. Makes 6 servings Copycat Recipes Cookbook - Divine Recipes: Over 750 Secret Copycat Recipes from your Favorite Restaurants. Ingredients: 3 large baking apples 1/2 cup water 1/4 cup honey 1/2 tsp. grated lemon rind Few drops of red food coloring Instruction: 1. Pare, halve, and core apples; place, cut side down, in shallow baking dish. 2. Mix water, honey, lemon rind, and food coloring in 1-cup measure; pour over apples; cover. 3. Bake in hot oven (400°), basting once or twice with syrup in dish, 30 minutes. Uncover; baste apples again; bake 15 minutes longer, or until tender but still firm enough to hold their shape. 4. Cool apples in baking dish, basting once or twice to make a rich glaze. Garnish with a sprig of mint, if you like. Serve warm. Weight Watcher's portion: one-half apple 98 calories. |