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Cooking Recipes - Surprise Popcorn Balls
Ingredients:
2 c. sugar; 1/2 tsp. salt; 1 c. light
corn syrup; 1 c. water; 1
tsp. vinegar; 3 tbsp. butter; 5 qts. popped corn.
Directions: Combine
sugar, salt, corn syrup, water, vinegar and butter. Cook to hard ball stage
(250°).
Pour hot syrup slowly over popcorn and
mix carefully to coat each kernel. Shape mixture
into balls around gumdrop, marshmallow or semisweet chocolate pieces. (Greasing
fingers makes handling easier.) Makes 15-20 balls.
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